Black Agricultural Solutions to Food Apartheid: A Teach-Out
$49
ENROLL NOWCourse Overview
Black Agricultural Solutions to Food Apartheid is a series where we dive deep into the historical, ancestral, and spiritual connections that Black people have to land and agriculture. Throughout this course, we encourage participants to learn about their ancestral foodways, agrarian practices, and spiritual connections. These sessions share wisdom and highlight the importance of food sovereignty, rebuilding community, and land based living. Participants will gain a deeper understanding of the spiritual and ancestral relationships that many Black people have to a higher power, land, plants, and each other. Participants will walk away from this series with an understanding of the many benefits of gardening and farming, including but not limited to social capital, collective agency, physical wellbeing, deepened spiritual connections, community resilience, economic autonomy, organizing, mobilizing, and improved mental and emotional health. Participants will leave this session with the desire to learn more about their own familial relationships to food and land, as well as a greater understanding of Black agriculture.
Course FAQs
What are the prerequisites for 'Black Agricultural Solutions to Food Apartheid: A Teach-Out'?
Prerequisites for this continuing education class are set by Johns Hopkins University. Most professional development online classes benefit from some prior knowledge. Please check the provider's page for specific requirements.
Will I receive a certificate for this CE class?
Yes, upon successful completion, Johns Hopkins University typically offers a shareable certificate to showcase your new skills and fulfill your continuing education requirements.
How long does this online course take to complete?
Completion times for online continuing education courses vary. The provider's website will have the most accurate estimate of the time commitment needed.





